Sunday, March 24, 2013
Cupcake Art by the Talented Donndarae
For Donndarae, the cupcake is not just a sweet treat, but a blank canvas ready to turned into a piece of art. If you are curious to see some examples, check out these pictures.
Saturday, March 16, 2013
Sit-Down Dinner Wedding Reception for 70
Our catering company in New Jersey recently had the privilege of catering a sit-down wedding reception dinner for 70 guests. Everyone had a great time and we were happy to help make it a special occasion for the couple and their families.
Here are some pictures of our custom catering menu for the reception:
The bride, Amy was nice enough to leave us a review on Yelp. Look for the review she left on March 14 to see what she had to say.
If you have an upcoming event and would like to know how we can help make it great, call Della Terra Catering & Events today at 973-337-2441 or visit our website at www.dellaterracatering.com.
Here are some pictures of our custom catering menu for the reception:
| First Course - Blue Potato Soup |
| Second Course - Roasted Tomato Caprese Salad |
| Second Course - Roasted Tomato Caprese Salad |
| Third Course - Beef Tenderloin |
| Black Bean Burger Sliders |
| Guinness Pork Sliders |
| Lobster Mac & Cheese Bowls |
| Lobster Sliders in Brioche |
| Cupcake Tower (Flavors are bacon maple, triple chocolate, pistachio, and peanut butter cup) |
The bride, Amy was nice enough to leave us a review on Yelp. Look for the review she left on March 14 to see what she had to say.
If you have an upcoming event and would like to know how we can help make it great, call Della Terra Catering & Events today at 973-337-2441 or visit our website at www.dellaterracatering.com.
Sunday, January 20, 2013
Another Holiday Cocktail Party
Here are some more New Jersey catering photos from a holiday cocktail party we catered back in December.
If you are curious and want to hear more about our custom catering menus, please call Della Terra Catering today at 973-337-2441 or visit our website at www.dellaterracatering.com.
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| Grilled cheese bar |
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| Pulled cilantro chicken on sweet plantain fritters |
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| Shitake wonton fritters with cilantro sesame pesto |
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| Cured salmon cups with chive citrus salad & goat cheese |
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| Grilled cheese bar |
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| Caramelized butternut squash & goat cheese arancini |
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| Kobe sliders with apple smoked bacon, aged cheddar, and honey aioli |
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| Antipasti skewers |
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| Caramelized banana & marzipan tartlets |
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| Antipasti table |
If you are curious and want to hear more about our custom catering menus, please call Della Terra Catering today at 973-337-2441 or visit our website at www.dellaterracatering.com.
Tuesday, January 15, 2013
Honeywell Holiday Cocktail Party
It was a great holiday season for our New Jersey catering company this past year. For the next few days, we'll be showing some pictures of the events we have catered in the past few weeks. These five are from a holiday cocktail party we catered for Honeywell Security.
If you like what you see and are interested in finding out more about our catering services in New Jersey call Della Terra Catering today at 973-337-2441 or visit our website at www.dellaterracatering.com.
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| Mini baked potatoes with burnt butter mashed potatoes and crispy onion |
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| Grilled pimenton shrimp skewers with jalapeƱo almond aioli |
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| Kobe beef sliders with Maytag Blue, smoked bacon, & caramelized pear |
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| Kobe beef sliders with Maytag Blue, smoked bacon, & caramelized pear |
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| Slow-cooked pernil tacos with cilantro cream and roasted tomato |
If you like what you see and are interested in finding out more about our catering services in New Jersey call Della Terra Catering today at 973-337-2441 or visit our website at www.dellaterracatering.com.
Tuesday, December 4, 2012
Salad Glass Bar
Here is a pic of a salad glass bar we served. Roasted caprese, brussel sprouts & pecorino -and- grilled vegetable chop salad
Monday, October 15, 2012
Sit-down dinner reception for 100 guests
The following are a some pics from a sit-down wedding recepton for 100 guests. We started with a few passed items followed by a 4 course dinner:
Butternut & Hubbard Squash Soup
Warmed Grilled Vegetable Salad
choice of:
Pan Seared Trout Cake over burnt butter gnocchi
or
Porcini Braised Short-Rib over pecorino polents
Fresh Berries & Cream
Autumn Cocktail Party
A taco bar with a variety of condiments, a grilled cheese bar and some fun passed items including fish and chips and pb bacon smores...yum!
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